Title: Grandma B's Oatmeal Cookies
Categories: Cookie Dessert Diet Diabetic
Yield: 32 Servings

FHMN87A
1/4	c	Unsalted margarine
1/4	c	Sugar
1/4	c	Molasses
1/4	c	Egg substitute
6	oz	Thawed, frozen OJ concentrat
1/2	c	Rolled oats
1/4	c	Raisins
1/4	c	Chopped walnuts
2	c	Flour
1	ts	Baking soda
1/2	ts	Ginger
1/4	ts	Salt
1/2	ts	Cinnamon
1/4	ts	Cloves
1/4	ts	Nutmeg

Preheat oven to 325 F. Spray baking pan, 13 x 9 ~inches, with vegetable spray. Cream margarine and sugar until fluffy. Stir in molasses, egg substitute, and orange juice concentrate. Mix in the remaining ingredients. Spread in pan. Bake for 25 to 30 minutes. Cool. Cut into bars, 2 x 1 1/2 inches. From All-In-One diabetic cookbook No artifical sweeteners. 1 serving = 1 bar: 1 starch/bread exchange 72 cal, 2 pro, 3 fat, 11 carbo, 45 Na, 0 chol By Sims on Feb 25, 1997.

previous

next